
The Sukhothai’s highly experienced Executive Head Chef Thitisorn has created a unique new menu, featuring a varied selection of crowd pleasers such as:
- Okomomiyaki (Japanese Pizza)
- Tonkatsu and Teriyaki
- Different types of Japanese Noodles
- Japanese Fusion Desserts
An abundance of simple yet healthy dishes made using the freshest ingredients, some prepared raw including Fresh Sushi and Sashimi, or cooked to perfection such as Simmered Fish in Soy Sauce and differing Salads of the Day will be available.
These exclusive offerings make a welcome addition to Colonnade’s reputation for award winning buffets that have consistently presented diners with best loved dishes of Thai and Western Cuisines.
The Many Flavours of Japan is available at Colonnade from 12.00 – 14.30 hrs. from January, 11th 2016 to February, 29th 2016, priced at THB 1,150++ per person.
For more information or to make a reservation, please call 02 344 8888 or email promotions@sukhothai.com.